Biba's Northern Italian Cooking
Caggiano, Biba
An updated edition of the classic guide to northern Italian cookery features more than two hundred recipes that represent the best in authentic Italian cuisine, including Minestrone Soup, Tagliatelle Bolognese Style, Buschetta with Fresh Tomatoes and Basil, and Roasted Leg of Lamb with Garlic and Rosemary. Original.
Catégories:
Année:
2002
Edition:
1st ed
Editeur::
Penguin;HP Books
Langue:
english
ISBN 10:
1557883807
ISBN 13:
9781557883803
Fichier:
MOBI , 2.45 MB
IPFS:
,
english, 2002